CHRISTMAS AND NEW YEAR BRUNCH

Animations culinaires | Published on 04 December 2024

To celebrate Christmas and New Year with elegance and indulgence, Le Jehanne Restaurant invites you to discover its festive brunch on December 25th, 2025 and January 1st, 2026, from 12:15 PM to 3:00 PM.

A Unique Gastronomic Experience

For €65 per person (excluding drinks) and €32 for children aged 4 to 12, enjoy an exceptional buffet combining seasonal products and authentic flavors.

Buffet Highlights

Warm & Classic Brunch Bar

A comforting start with a gourmet selection:
Scrambled eggs, sausages, crispy bacon, sautéed mushrooms, and golden potatoes.
Mimosa egg with mushrooms, enhanced with a hint of truffle oil.

Ocean Freshness

A generous seafood platter featuring langoustines, prawns, and oysters, served with homemade mayonnaise and condiments.
Freshly sliced smoked salmon, gravlax with spiced mayonnaise for a festive touch.
Homemade tarama focaccia, salmon tartare, and veal tataki with kiwi and hazelnuts complete this flavorful journey.

Refined Delicacies

Toasted brioche with foie gras and caramelized onion cream.
Butternut squash velouté with nutmeg and seasonal toppings.
Thai beef tartare for lovers of bold flavors.
Seasonal composed salads and an assortment of croque sandwiches & club sandwiches for a convivial touch.

Hot Dishes & Savory Meats

Garlic slow-cooked leg of lamb: tender and melting.
Braised octopus served with cabbage and mushrooms in a fragrant saffron sauce.
To accompany: traditional gratin dauphinois and seasonal vegetable fricassée, offering the perfect balance between indulgence and freshness.

A Special Focus on Cheese

A carefully curated cheese board showcasing the treasures of our regions:
Camembert, Neufchâtel, Comté, Pont-l’Évêque, Livarot, Saint-Maure, served with homemade jams.

Sweet Temptations

Sweet lovers will be delighted by an array of homemade desserts:

Christmas Yule Log Selection:

Vanilla–caramel, milk chocolate & pecan
Apple/pear mousse, hazelnut cream, compote, tonka bean financier
Madeleine sponge, white chocolate–lime crunch, honey & thyme panna cotta, lime mousse

And also:

A variety of choux pastries, macarons, chocolate delights, fresh fruit assortment, Christmas cookies, coffee tiramisu, and generous gourmet boards.

A Delightful Moment for All

Whether for a family meal, a gathering with friends, or a cozy moment as a couple, this brunch invites you to celebrate the holiday season in a warm and festive atmosphere.

Book Now

To secure your place at this exceptional event, make sure to reserve as soon as possible!

Join us at Restaurant Le Jehanne for a timeless experience and to begin—or conclude—the year with delicious indulgence.